B&B Korsman
B&B Korsman is the perfect place for throwing parties for the family, arranging different types of Corporate events and organizing for example >
Conference facilities
Think better in Hanko! The charming South of Finland is made for creative meetings – would you like to have your meeting in an old wooden villa, in >
Lovikborg
Lovikborg offers conference and party facilities for 80 persons (located 14 km from the centre). Good parking facilities. In use only during the >
HUS (Hangö Udds Segelsällskap rf)
A pavilion of the local yacht club for about 120 persons. Directly by the sea, a separate sauna.
Hanko Casino
A restaurant for 500 persons and a conference room upstairs with a sea view for 40-50 persons. Open during the summer or according to agreement.
Björklid
Björklid offers facilities for different events and parties for about 70 persons (approx. 3,5 km from the centre).
Brankis banqueting hall
Banqueting hall / party facilities, stage and club room for about 200-300 persons.
Vacation- and course centre Högsand
Temporarily closed! Lecture hall with AV-equipment for about 60 persons, group premises, lounge, restaurant and accomodation.
Smörmagasinet
Two different meeting rooms: Triton for 20-30 persons and Expressen for 25 persons. OH, flap chart, Wlan. Beamer to order. Party room for 200 persons.
Villa Anton’s
Education and conference room for 10-20 persons, catering and programme service to order.
Viking Motel
Conference and party facilities and a sauna for 21 persons. The motel is built and decorated with viking themes.
Regatta SPA Hotel
We would like to make arranging an event as easy as possible for you. The conference facilities are set in the landscape of Hanko’s sandy beach, so >
Conference facilities at the Town Hall
A conference hall with a stage and space for about 330 persons and a separate hall with kitchen for about 150 persons, equipment as agreed. The >
Restaurant Makasiini
This classy restaurant specializes in genuine tastes from the archipelago. The host, Nixu Knichter, and his team have a deep passion for food, and it >